Win a Traditional Variety Cookbook Bundle from Cali'flour!

Ready to taste the pizza that has Hollywood buzzing? Two (2) will win the ultimate bundle for the health-minded foodie: a variety 4 pack of Cali’flour’s famous, low-carb cauliflower crusts, plus a pizza pan and signed copy of founder Amy Lacey’s debut cookbook, “Cali’flour Kitchen”! (Total prize value over $80)

Creator of the original cauliflower pizza crust, Cali’flour Foods is a pioneer in offering low-carb, high protein, and grain-free alternatives to traditionally “unhealthy” foods.

For those tired of sacrificing flavor for their health, Cali’flour offers a solution that saves time, supports smart nutrition choices, and offers endless versatility (turn their pizza crust into sandwich bread, lasagna, pie crust and more)! With a mission to create food that tastes as good as it makes you feel, the company recently expanded its collection to include a two ingredient Cauliflower & Yellow Lentil Pasta and zero net-carb Cali’flour Thins!

Most gluten-free pizza crusts are high in calories and made with cheap fillers, but Cali’flour’s low-carb crusts boast just four simple ingredients: fresh cauliflower, egg whites, cheese, and seasoning.

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Value: $80

Ends February 13, 2019.

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